Earl Grey Tea (Decaffeinated)
Savor the Classic Flavor
Our Decaffeinated Earl Grey Tea is a perfect blend of Chinese black tea and Italian bergamot oil, offering all the sophisticated flavors you love in a caffeine-free option. This tea brews a medium-bodied cup with fruity, dry citrus aromatics, providing a serene and invigorating experience any time of day. It’s meticulously crafted using a natural CO2 decaffeination process, preserving the robust flavors and health benefits of the tea leaves. The combination of Black OP tea and natural and artificial bergamot flavors delivers a harmonious cup that is both refreshing and comforting, ideal for those seeking a caffeine-free alternative. Blended in Germany.
Brewing Instructions
Measure: Use 1 teaspoon of Earl Grey tea per 8 oz. cup of water.
Heat Water: Bring water to a rolling boil (around 212°F or 100°C).
Steep: Pour the hot water over the tea leaves and steep for 3-5 minutes.
Enjoy: Strain the leaves and savor the delightful blend of flavors.
Serving Suggestions
Traditional: Enjoy your Earl Grey Tea hot, perhaps with a splash of milk or a slice of lemon.
Iced: Brew a stronger infusion, let it cool, and serve over ice for a refreshing iced tea.
Evening Relaxation: Unwind in the evening with a soothing cup of decaffeinated Earl Grey, perfect for a peaceful night’s sleep.
Savor the Classic Flavor
Our Decaffeinated Earl Grey Tea is a perfect blend of Chinese black tea and Italian bergamot oil, offering all the sophisticated flavors you love in a caffeine-free option. This tea brews a medium-bodied cup with fruity, dry citrus aromatics, providing a serene and invigorating experience any time of day. It’s meticulously crafted using a natural CO2 decaffeination process, preserving the robust flavors and health benefits of the tea leaves. The combination of Black OP tea and natural and artificial bergamot flavors delivers a harmonious cup that is both refreshing and comforting, ideal for those seeking a caffeine-free alternative. Blended in Germany.
Brewing Instructions
Measure: Use 1 teaspoon of Earl Grey tea per 8 oz. cup of water.
Heat Water: Bring water to a rolling boil (around 212°F or 100°C).
Steep: Pour the hot water over the tea leaves and steep for 3-5 minutes.
Enjoy: Strain the leaves and savor the delightful blend of flavors.
Serving Suggestions
Traditional: Enjoy your Earl Grey Tea hot, perhaps with a splash of milk or a slice of lemon.
Iced: Brew a stronger infusion, let it cool, and serve over ice for a refreshing iced tea.
Evening Relaxation: Unwind in the evening with a soothing cup of decaffeinated Earl Grey, perfect for a peaceful night’s sleep.
Savor the Classic Flavor
Our Decaffeinated Earl Grey Tea is a perfect blend of Chinese black tea and Italian bergamot oil, offering all the sophisticated flavors you love in a caffeine-free option. This tea brews a medium-bodied cup with fruity, dry citrus aromatics, providing a serene and invigorating experience any time of day. It’s meticulously crafted using a natural CO2 decaffeination process, preserving the robust flavors and health benefits of the tea leaves. The combination of Black OP tea and natural and artificial bergamot flavors delivers a harmonious cup that is both refreshing and comforting, ideal for those seeking a caffeine-free alternative. Blended in Germany.
Brewing Instructions
Measure: Use 1 teaspoon of Earl Grey tea per 8 oz. cup of water.
Heat Water: Bring water to a rolling boil (around 212°F or 100°C).
Steep: Pour the hot water over the tea leaves and steep for 3-5 minutes.
Enjoy: Strain the leaves and savor the delightful blend of flavors.
Serving Suggestions
Traditional: Enjoy your Earl Grey Tea hot, perhaps with a splash of milk or a slice of lemon.
Iced: Brew a stronger infusion, let it cool, and serve over ice for a refreshing iced tea.
Evening Relaxation: Unwind in the evening with a soothing cup of decaffeinated Earl Grey, perfect for a peaceful night’s sleep.
